Pine Needle & Threading Flavors

Have a smoke and let it stick with you

If you pay enough attention as a cook, you start to see how ingredients resonate with you for periods of time—an overlapping seasonality of ideas that connects with relationships of all types and forms. As a New Englander, I appreciate the aromatics of evergreens. From the resin expression of juniper berries in gin to the sticky char on lamb kabobs skew…