Small is Beautiful

Home cooks can iterate and innovate more naturally than chefs

First up, my Kojicon presentation has been scheduled! It will take place on Thursday, February 17 at 3pm EST. I’ll be digging into today’s topic in much more depth, with some specific examples to inspire and delight you. You can get tickets at the link, and you should, because if you can’t watch a specific presentation live your ticket allows you to hav…